Dining
TAPAS  |  Wine List  |  Current Menu


The Innkeepers, Brad & Anne Marthens and our Executive Chef invite guests to the Atlantic Inn to enjoy a fine dining experience unparalleled on Block Island.  Relax and enjoy a romantic candle-lit four-course (or ala-carte) dinner while sipping a glass of wine from our extensive and
 Award Winning wine list.  Our Executive Chef and Pastry Chef and their staff create unique ever changing items for our menus that are certain to please the most discerning palate. Using local seafood, the freshest home grown herbs and vegetables (some from the Inn's own gardens) assures our guests of a truly "Block Island" dining experience. The creative menus and culinary combination's are all complimented by the Inn's AWARD WINNING  wine list unique varietal and hard to find vintages and wines.  

The Atlantic Inn restaurant has been reviewed or recognized in publications like 

Bon Appétit

Travel and Leisure

The Providence Journal

Gourmet

Rhode Island Magazine

Yankee

Wine Spectator

Boston Magazine

and more...

Recognized for its Wine List since the year 2000 by the prestigious Wine Spectator with the  

"Award of Excellence"  

in 2009 the Atlantic Inn had honor receiving the 

"BEST of - Award of Excellence"

(One of only a few hundred restaurants in the United States to receive this honor and one of five awarded in Rhode Island...)

 
"The Atlantic inn is a evening that you don't want to pass up!"

In August of 1997, The Atlantic Inn had the honor and privilege of hosting President William Jefferson Clinton and the First Family and friends for dinner, while they enjoyed a short day-trip to the island. The Atlantic offers TAPAS and cocktail service every evening on our wrap-around veranda and sweeping lawn.

Watch the sun set as you enjoy a glass of wine sitting on the comfy white wicker or in an Adirondack chair on the lawn, play croquet with friends while waiting for your server to return with your favorite summer drinks.  Each season the Chef's and staff create specially designed menus to complement specific vineyards, geographic regions, importers or specialty brewers.


Some of the wonderful dinners that we have hosted include...

Steele Wines


Quintessa


Jordan Vineyards


Seghesio Wines


E. Guigal Wines


Sam Smith Ales


Newport Storm


Ommegang Ales


Pommery Champagne


Laurent Perrier Champagne


"Tour de France" Wine Dinner .

Was an Absolute Success . . .
Great Wines and Great Food . . .

Sam Smith Ale Dinner
"Unbelievable Pairings"